Food Preservation 101 (a Root & Branch workshop)

Saturday, June 23, 2012 – 10 am to 5 pm* Heritage Community Association (100-1654 11th Ave, Regina) $100 (includes the food that you preserve: fermented sauerkraut, canned tomatoes and dried fruit) Get ready to make the most of this summer’s harvest! This full-day, hands-on workshop is geared towards people who want to increase their foodContinue reading “Food Preservation 101 (a Root & Branch workshop)”